What we are baking for this week:

Cookies:

  • violette macarons
  • chocolate chai macarons,
  • flower sugar cookies with coquolicot (red french poppy) glaze,
  • dark chocolate chip cookies

Pies and Cake:

  • chocolate brownie cupcake with salted carmel
  • Strawberry tarts
  • blackberry tarts with mascarpone creme
  • cherry pie

Savories:

  • feta and dried tomato macaron
  • fresh pesto, tomato and mozzarella macaron

Bread:

  • brioche (chocolate and plain)
  • cheddar bread (loaf and rolls)
  • sandwich bread

 

 

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