What’s Baking, Week of March 15th
See our Menu It is BAGEL WEEK. And on Wednesday, St Patrick's Day. To help you celebrate (and get over your Daylight Savings Blues) we will have Chocolate cupcakes with…
See our Menu It is BAGEL WEEK. And on Wednesday, St Patrick's Day. To help you celebrate (and get over your Daylight Savings Blues) we will have Chocolate cupcakes with…
See our Menu Next week is Pi Day (Sunday) and the start of Daylight Savings. (Do you realize we are only not on Daylight Savings 4 months a year?! --…
See our Menu Two more weeks until Daylight Savings! Is it me, or does it get earlier each year? I personally can't wait until we go to one time all…
See our Menu One more week of February, which to me means Spring is almost here! I've already started growing seeds with my indoor grow light system. In a few…
See our Menu Happy Valentine's Day, everyone! ❤️ Hope you all are enjoying your Valentine's treat. As always, we appreciate your enthusiastic support! Don't forget, we are closed this Tuesday…
I was asked by a few customers to make Hamantaschen. Looking at recipes, it seems like it is basically a shortbread dough that has to be pliable enough to roll.…