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We have closed Cake Orders for the week of June 14th

  • Post author:Leesteffy
  • Post published:June 14, 2023
  • Post category:Blog

                      We have closed cake orders for the week because we are fully booked, particularly given we are short staffed.…

Continue ReadingWe have closed Cake Orders for the week of June 14th

We won’t be opening until 3 on June 15th

  • Post author:Leesteffy
  • Post published:June 12, 2023
  • Post category:Blog

A staff just got diagnosed with COVID and has to isolate and we are already short staffed. Leesteffy can't come in to fill in, as she will be at the…

Continue ReadingWe won’t be opening until 3 on June 15th
Read more about the article What’s Baking, Week of June 14th (Donut week!)

What’s Baking, Week of June 14th (Donut week!)

  • Post author:Leesteffy
  • Post published:June 11, 2023
  • Post category:Bakery/Baking

Preorder here We are building a new website! New and improved. (In coming months we will roll out shipping.) But in the meantime, the website will be DOWN 6pm -…

Continue ReadingWhat’s Baking, Week of June 14th (Donut week!)

What’s Baking, Week of June 7th

  • Post author:Leesteffy
  • Post published:June 5, 2023
  • Post category:Baking

Preorder here Remember, we will have full menu for 3 More weeks! Then a partial menu the week of June 27th. (No bread at all, except tea bread. And no…

Continue ReadingWhat’s Baking, Week of June 7th

What’s Baking, Week of May 31st

  • Post author:Leesteffy
  • Post published:May 29, 2023
  • Post category:Baking

Preorder here June Menu is up! June Menu is Up. Please note, we will be closed July 1-18. And the week of June 27th, there will be no bread. And…

Continue ReadingWhat’s Baking, Week of May 31st

What’s Baking, Week of May 22nd

  • Post author:Leesteffy
  • Post published:May 21, 2023
  • Post category:Baking

Preorder here Its Bagel Week, and Pop Tart Saturday! Its Bagel Week and Pop Tart Saturday. We haven't had Pot Tarts in awhile so stock up! The Tart Cherry and…

Continue ReadingWhat’s Baking, Week of May 22nd
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