Update re Covid-19 practices
In light of the strong admonishment for social distancing, we've decided to go ahead and institute the practice of curbside delivery starting Weds, March 18th for those who want it.…
What’s Baking, Week of March 17th
See This Week's Menu Here Here is what we are doing to keep you and our staff safe from Covid-19. Staff with even a hint of any sickness are staying home.…
What’s Baking, Week of March 10th
See This Week's Menu Here Pi Day is upon us. Come on in Friday or Sat for a Pi(e). Its a fun tradition! Please preorder as we will only make a…
Food for Thought
One thing we overlook in the quest for gluten and other allergy foods, is that food is a basic part of the social compact. We know each other through shared…
What’s Baking, Week of March 3rd
See This Week's Menu Here Pie Day is coming up. We will mostly be making pies TO ORDER. If you want a particular pie for Pi Day, please preorder (as we…
What’s Baking, Week of Feb 25th
See This Week's Menu Here Thanks for all the Donut Love you gave us today. We will have Donuts again March 21st! Meanwhile, between now and then is Pi(e) Day. We…
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