Congratulations to Us!
For the second year in a row, Violette was named one of The Boston Globe’s Best of the Best bakeries in Greater Boston.
We are honored to be the only dedicated gluten-free bakery included on the list, alongside bakery greats such as Flour, Sofra, Bakey, Mahalab, and Clear Flour.
Thank you for supporting us over the last 15 years. We couldn’t have done it without you. 💛
Back to Copley Tomorrow
We saw many of you at Copley last week and are excited to be back.
Don’t forget that you can preorder through our regular ordering platform and pick up directly at the market. Simply choose “Delivery” ($0 delivery fee) and write “Copley” in the Special Instructions box.
French Honey
Come in for a tasting. Trust me—you’ll leave with a favorite.
Our honey is produced in the Occitanie region of Southern France by a small family-run producer called Miel Surfin.
With the exception of the Gingerbread and Hazelnut honeys, these are pure, natural honeys with no added flavorings.
Available now:
• Lavender
• Acacia
• Mediterranean
• Chestnut
• Forest
• Thyme
• White Heather
• Gingerbread Honey Spread
• Hazelnut Honey
Ask us for recommendations—we love helping customers find a favorite.
Flowers
Our roses are finally beginning to bloom. If you’re looking for a cake with a little extra pizzazz, our garden flowers are beginning to make their way onto our cakes..
Returning Next Week
Fruit Tarts
Shortbread crust, house-made dairy-free lemon curd, and fresh organic fruit.
Refreshing. Delicious. Staff favorite.
Angel Food Cupcakes
Filled with lemon curd and topped with rose cream.
June Motto
Stay calm, have a donut.
Pie Season
How is it already June?
July 4th is right around the corner, which means pie season.
What pies would you love to see this year? Let us know by email or text.
Right now we’re making:
• Mixed Berry
• Strawberry Rhubarb
And honestly, we can’t decide which is our favorite.
Saturday — Cinnamon Rolls
Sticky. Gooey. Delicious.
Available with cream cheese frosting or vanilla glaze.
Bread
Challah — rolls and loaves (dairy-free)
Sourdough — rolls, loaves, and boules
Made with our 17-year starter • vegan
Load up—everything freezes beautifully.
Bagels
Now available every Friday by preorder, with a limited quantity available in the shop.
Hiring
We are still looking for ONE part-time employee 🧑🏼🌾
Approximately 12–15 afternoon hours per week.
Interested? Email info@violettegf.com.
Markets
Copley Square Farmers Market
Fridays
Roslindale Farmers Market
Alternating Saturdays beginning in July
Delivery
Available Wednesday through Saturday.
If you need a specific delivery time, we’re always happy to arrange it in advance.
Until Then
Happy planting.
And whatever you’re celebrating, we hope it includes something sweet.
We’ll be here. 💛