What’s Baking, Week of April 20th
That snow was a real bummer this week, wasn't it? I hated seeing all the Spring flowers bent over, even today with the snow gone. Hopefully, it's gone until next…
That snow was a real bummer this week, wasn't it? I hated seeing all the Spring flowers bent over, even today with the snow gone. Hopefully, it's gone until next…
We are heading toward our late spring/summer menu, which will include things like Pesto Pizza, Lemon Ricotta Tart, Angelfood cupcakes with lemon curd, Fruit Tarts, Cream Puffs/Eclairs, Strawberry Shortcake.…
See our menu here. We are closed THIS Tuesday. Giving the staff a little extra break this week. We've been open and short staffed the entire pandemic, so we've been…
See our Menu Easter and Passover are upon us yet again. We have a number of delicious items, including a cake that has German Chocolate filing inside and buttercream grass…
See our Menu Happy Spring. Time flies, doesn't it? I'm in my happy place because i'm busy growing around 400 seedlings and getting my Green roof ready for planting. I'm…
See our Menu It is BAGEL WEEK. And on Wednesday, St Patrick's Day. To help you celebrate (and get over your Daylight Savings Blues) we will have Chocolate cupcakes with…