What’s Baking, Week of March 9th
See our Menu Next week is Pi Day (Sunday) and the start of Daylight Savings. (Do you realize we are only not on Daylight Savings 4 months a year?! --…
What’s Baking, Week of March 2nd (Donut Week!)
See our Menu Two more weeks until Daylight Savings! Is it me, or does it get earlier each year? I personally can't wait until we go to one time all…
What’s Baking, Week of February 23rd
See our Menu One more week of February, which to me means Spring is almost here! I've already started growing seeds with my indoor grow light system. In a few…
What’s Baking, Feb 17-20th (Bagel week!)(Closed Tuesday this week!)
See our Menu Happy Valentine's Day, everyone! ❤️ Hope you all are enjoying your Valentine's treat. As always, we appreciate your enthusiastic support! Don't forget, we are closed this Tuesday…
Hamantaschen
I was asked by a few customers to make Hamantaschen. Looking at recipes, it seems like it is basically a shortbread dough that has to be pliable enough to roll.…
What’s Baking, Week of Feb 9th (Happy Valentine’s Day!)
See Menu Here Let's hope that Groundhog was wrong. I read he is wrong 50% of the time. Ba hum bug to winter. I'm ready for Spring. I am growing…
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