What’s Baking, Week of Nov 22 (Thanksgiving week)

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Thank you to all of you who got your preorders in. It really helps us figure out what ingredients we need. (Lol, we are short 45 doz eggs, but i will search them out tomorrow!) Our order platform is closed for any orders next week. But we will have plenty of everything listed on our web for purchase at the window, on a first come basis. We are open Monday and Tues, 10 to 7 and Weds 9-3. Pre-order pick up Monday and Tues is 11-6. Weds it is 9-3. We will have fresh scones available at the window Tuesday and Weds.

Our order platform is open for preorder of Hanukkah items (jelly donuts made with our house made organic strawberry jam, cookies, challah, etc.) It is also open for Donut orders for Sat Dec 4th. (Glazed, Chocolate Glazed and Jelly with housemate Org Strawberry jam.) We are closed Nov 25-29th so that all staff can go home for the holiday, no matter where they live. Our first Sufganiyot donuts (Strawberry jam filled brioche style donuts) are available Weds Dec 1. And then again on Dec 4. We have more jelly donuts on the Hanukkah menu than on the donut menu, to give priority to those celebrating the holiday.

Happy Thanksgiving, Everyone!

Please Like our Instagram page. If you are on Instagram, don’t forget to Post a photo and comment of your recent purchase, in a format (must be public and sharable) we can share to our Story, and get entered into a drawing to win Four (4) Donuts.

General notes: If you are trying to call us and we don’t answer, send a text if it’s during regular business hours. For DELIVERY just chose pick up and make sure you’ve added Delivery City to your cart and put name, address, cell phone in Special Instruction box.) For all orders, you will get a  TEXT confirmation once we receive your order.    Order here   

We need 2 days notice for Frosted Cakes (not including Sunday and Monday when we are closed–Thanks for understanding!)

You can now order gift cards here